• Chiswick
  • Full time perm
  • Fullers

Chef | Chiswick
Full time perm | Various

Passionate about fresh food and great service? Experienced in a fast paced and well trained kitchen environment or willing to learn? Driven, ambitious and reliable person? Hard working and self motivating member of staff?? If ‘that’s a big 10-4 good buddy’, then we want to hear from you! We are looking for enthusiastic, creative, open minded and ambitious chefs to join one of our classic English Pubs to help us deliver great, honest & local food. You will be assisting the team running one of our large and busy restaurant kitchens in one of our iconic venues across the South of England, whether it’s at the Sail Loft in the heart of London or the White Buck Inn in the beautiful and tranquil surroundings of the New Forest. Whether you are a chef who loves to produce classic pub meals to the highest standard you can muster, or whether you are a micro-herb meister and all about the Fine-Dining scene, we have a role here for you. All we ask is that you expect and aim for the highest of standards, want to deliver consistently high quality modern & fresh British cuisine and have the mindset of growing your abilities and those of the team around you to dizzying new heights. The successful applicant will have previous experience: Working as part of a team in a busy kitchen Producing and delivering consistently great, fresh food to the highest of Fullers standards Ensuring you and your team have high standards of food hygiene and health and safety Monitoring portion and waste control to maintain profit margins Helping the Head Chef and Sous Chef in growing and developing the abilities of the team and being involved in creating new dishes and ideas. Attention to detail is a must, as is demonstrated culinary expertise. We want someone with creativity and passion to help us produce innovative dishes and enhance the overall dining experience for our customers. You must have right to work in the United Kingdom. To apply to become Kitchen Staff with Fullers, please email your CV to

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